Angels Envy Port Finished Bourbon Hard to Find! Angels Envy Port Finished Bourbon begins with Kentucky. We use only mineral-rich Kentucky limestone water and locally sourced grains. From there, we painstakingly oversee every step of the process, guiding each batch's distilling, aging and conditioning. We blend our handcrafted bourbon in small batches of 8 to 10 barrels at a time, and typically age it on the upper floors of the warehouse for up to 6 years. While we lose about 5% of the spirit each year to evaporation, or the Angels Share, what's left behind after we've has finished is truly worthy of envy. Once its deemed ready, we finish the spirit in port casks, adding subtle nuances that enhance the flavor without challenging it. Our port finishing process lasts between three to six months depending on taste. We use 60-gallon ruby port barrels made from French oak and imported directly from Portugal. This creates a whiskey of unprecedented smoothness, sweetness and balance. Appearance gold color laced with reddish amber hues, nearly copper in tone Nose you'll detect notes of subtle vanilla, raisins, maple syrup and toasted nuts Palate vanilla, ripe fruit, maple syrup, toast and bitter chocolate Finish clean and lingering sweetness with a hint of Madeira that slowly fades Awarded 98 points, the highest rating ever given to a bourbon by Wine Enthusiast, our Port Finished Bourbon is widely celebrated. Called Dangerously drinkable by Whisky Advocate, its also been recommended by Maxim Magazine, Men's Journal and many other publications. But you'll really want to taste it yourself.
Item Number: Angels-Envy-Bourbon-Whiskey
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