Rum Bar Rum Cream Worthy Park Estate
This Rum Cream is a delicious and sweet rum liqueur based
on very good molasses rum from the own sugar cane plantation of the Worthy Park
Estate Distillery. Its base is the very high quality molasses rum from the
Worthy Park Estate Distillery's own sugar cane plantation. In addition, cream
is added, which is balanced by the character-strong aromas of the Rum-Bar
Overproof. This is why it can also be called a cream liqueur. It has an alcohol
content of 15% vol.
Aroma This rum cream liqueur delights the palate and the
nose with a creamy softness. It is beautifully sweet, as one would expect, but
neither exaggerated nor artificial. Notes of sugar, caramel and vanilla appear
first and are accompanied by rum notes and a hint of spice and fruit.
Recommendation This rum liqueur tastes great served cold
or on the rocks. It can also be used to mix cocktails or long drinks.
The Worthy Park Distillery is located in the very heart
of Jamaica and far away from sandy beaches and tourists. Its home is the Lluidas
Valley. Since 1720 sugar cane has been cultivated and refined to sugar in this
location. From that time on the distillery has always been in Jamaican hands
and only in those of three families. Since 1918 the Clark family owns the
Worthy Park Estate. In 2004 they decided to produce Jamaican rum exclusively
from the sugar cane produced on their own plantation. This has been very
successful, as the three rums (White Overproof, Gold & Rum Cream), which
are part of the rum bar launched in 2007, have already won numerous awards.
All three rums are 100% Jamaican products and the White Overproof and Gold Rum
are free of any additives such as sugar, flavors or others.
A blend of real cream and Rum Bar Overproof White rum,
this is a fantastic alternative to your standard whiskey creams out there,
particularly for lovers of Jamaican rum. Viscous and sweet, with hints of that
fantastic Jamaican funk in the background, slightly fruity and slightly
Rumbar's Rum Cream Liqueur is a blend that includes real
cream and white overproof rum. A superb alternative to whisky-based cream
liqueurs such as Bailey's, this is best served chilled on its own.