MATHILDE ORANGE XO LIQUEUR
Made according to a family tradition that dates back 200
years mathilde orange xo is a combination of two natural alcohols — a fine
brandy made by cognac ferrand that is aged in oak casks and a distillate of
orange peel. Mathilde orange xo has a refined and delicate nose with subtle
aromas of vine blossom orange peel and vanilla and a voluptuous round taste. It
has a powerful and richly flavored body while the spirit gives remarkable
length on the finish. 40% abv awards: 93 points- the tasting panel.
The recipe for Mathilde Orange XO dates back 200 years.
Sweet orange peels are first macerated in a grape spirit and then distilled. A
refined and aged brandy is added to the orange peel distillate and the spirit is
then aged before bottling. The result is a liqueur with a refined nose, with an
intense orange aroma and a hint of vanilla. The flavor is powerful, the
aromatics are potent and the body is rich. The spirit gives remarkable length
on the finish and an overall voluptuous, round taste.
Mathilde fruit liqueurs are handcrafted French spirits
produced from our cherished forefathers’ recipes. Today, Maison Ferrand
painstakingly oversees the production of Mathilde liqueurs and strives to
transmit its ancestral savoir-faire, year after year. The farmers who grow
the fruits for Mathilde are guided by traditional farming techniques and
harvest only the freshest fruits at their peak ripeness to ensure we capture
the most palatable flavors.
The result is a fancy liqueur from France, wonderfully
adaptable for mixing in cocktails, using in baking and cooking like our
grandmothers did, drizzling on fruits and desserts, mixing with soda water and
so many more variations.