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Lazzaroni Fernet Amaro Liqueur
Lazzaroni Fernet Amaro Liqueur

Lazzaroni Fernet Amaro Liqueur

Your Price: $38.99
This is a strong bitter liqueur made by the prolonged infusion of many different herbs and spices. This liqueur is traditionally served at the end of a meal. It aids in digestion and cleanses the palate. Fernet was born the 17th century near Milan. In the local language "fernet" (fer net) means clean iron, referring to the hot iron rod, that used to be soaked in the alcoholic infusion, to make it shining. Fernet is therefore an infusion and not a distillate, it belongs to the chine and amari family.
Item Number: Fernet Amaro Liqueur Lazzaroni
Availability: In Stock 3
Size: 750ML

Lazzaroni Fernet Amaro Liqueur

This is a strong bitter liqueur made by the prolonged infusion of many different herbs and spices.
This liqueur is traditionally served at the end of a meal. It aids in digestion and cleanses the palate.

In recent years, many have served Fernet on the rocks, with cola, fruit juices, grenadine, or with mineral water.

Fernet was born the 17th century near Milan. In the local language "fernet" (fer net) means clean iron, referring to the hot iron rod, that used to be soaked in the alcoholic infusion, to make it shining. Fernet is therefore an infusion and not a distillate, it belongs to the chine and amari family.

Fernet boasts some features that make it unique and (maybe) inimitable. To make the proper fernet, in addition to the common ingredients used also in many different infusion, you need to have at your disposal particular herbs, roots, bulbs, pistils of different provenance as you can see from the historical recipe.

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