Home
About Us
My Account
Contact Us
Shipping Information
Cart
Shopping Cart
Log In
My Account
My Account
My Account
Menu
home
Menu
Toggle navigation
Questions?
Call Us
Search
Search
Bourbon
Brandy
Cognac
Gin
Liqueur
Rum
Scotch
Tequila
Vodka
Whiskey
Wine
Gift Sets
Home
Bourbon
Few Rye Whiskey
Few Rye Whiskey
Email a friend
Few Rye Whiskey
Your Price:
$48.99
Few Bourbon Whiskey Awarded a gold medal by the Beverage Tasting Institute in 2014, the FEW Bourbon is a high-rye bourbon from Illinois that uses a special peppery yeast to give it a little something extra to bring up the spice level and add a new
Item Number:
Few-Rye-Whiskey
Availability:
In Stock 2
Size:
750ml
Put me on the Waiting List
Quantity
+
-
Add to Cart
Description
Few Rye Whiskey Hard to Find In Stock !Made in the heart of Chicago, Few rye whiskey is a phenomenal example of craft distilling, with the rye winning Whisky Advocate's Craft Whiskey of the Year in 2013Hidden down a dark alley in a former chop shop, skilled men are quietly violating one of Evanston's founding principles: Prohibition. In the 19th century, Frances Elizabeth Willard was elected President of the Chicago Woman's Christian Temperance Union and embarked on a decade-long crusade to prohibit alcohol in the United States. Willard worked tirelessly; as President of the WCTU, she traveled roughly 30,000 miles and gave an average of 400 lectures each year for an entire decade.As a result, Evanston remained a dry town for over 100 years. It wasn't until Paul Hletko, owner and master distiller at Few Spirits, began lobbying the town that the antiquated laws were lifted. "I'm the vice president of the PTA at my kids' school and I coach their soccer and T-ball teams,"Hletko says. "People around town know me and what I'm about, which is handy when you're looking to change 100 years of laws."Today, Hletko and his team of master distillers produce Few Rye Whiskey and Few BourbonFew Rye Whiskey is made from a mash of 70% rye, 20% corn and 10% malted barley. Few Bourbon Whiskey is made from a mash of 70% corn, 20% barley and 10% rye. "The corn comes from a farmers co-op in Indiana and my barley and rye from farmers in Wisconsin,"notes Hletko. After mashing and fermenting the grains, Hletko distills the wash through his 1,500-liter Kothe copper-pot still.After distillation, the rye and bourbon are aged in custom-made oak barrels from Minnesota. "The cooper I eventually chose to make our barrels won 24 out of 25 categories at a spirits competition I visited," Hletko says. "I'm no math major, but that's the cooper I want to make our barrels." The #3 char on the barrels gives Few Rye hints of allspice and peppercorn, which are followed by notes of dark caramel and cinnamon. In addition, the casks contribute slightly sweet hints of honey and vanilla to Few Bourbon, which are nicely balanced by a spicy finish that intensifies as it lingers. After aging the rye and bourbon, Hletko and his team of distillers fill and label each bottle by hand.Few Rye Whiskey was named the 2013 Craft Whiskey of the Year by Whisky Advocate. Few Bourbon Whiskey earned the Silver Medal at the San Francisco World Spirits Competition in 2012.
Browse Similar Items
Whiskey
×
Mailing List
GO
Subscribe
Unsubscribe
Ooop!
The email you entered isn't valid.
WooHoo!
You subscribed successfully.
Ok!
You're unsubscribed.
TOP
Categories
Menu Links
Contact Us
[email protected]
0
Items
×
Store Search