Angel's Envy Rye Whiskey

Angels Envy Rye Whiskey Hard to find! Angels Envy Rye spends up to 18 months finishing in these Franco Caribbean rum casks, resulting in an immensely complex whiskey. The mingling of raw, spicy and earthy rye with the mellow sweetness of rum finishing creates an incomparably smooth and drinkable whiskey, even at 100 proof. Finished in Caribbean rum casks that result in a reddish amber pour with aromas of sweet butterscotch and toasted notes of vanilla that mingle well with hints of spice, dark fruits and sherry that lead into buttery rum flavors with some raisin and cherry in the background. As malcontents, were particular about our whiskey. When we decided to release a rye, we knew it had to be something special to live up to the amazing response received by our bourbon finished in port barrels. Angels Envy Rye Finished in Rum Barrels is genuinely special and worthy of Lincoln Hendersons legacy. Lincoln had been considering a rum cask finish, and the taste profile of rye whiskey was a perfect fit. After sampling over 100 rums to find the right flavor to complement rye whiskey, the teams decision was unanimous. Our vintage barrels began as small-batch French cognac barrels, which were then used to age and finish Plantation XO Rum. Angels Envy Rye spends up to 18 months finishing in these Franco Caribbean rum casks, resulting in an immensely complex whiskey. The mingling of raw, spicy and earthy rye with the mellow sweetness of rum finishing creates an incomparably smooth and drinkable whiskey, even at 100 proof.